Elena Chekalova Recepty Torta Link

is a beloved, tender multi-layer cake heavily reliant on sour cream. Ingredients All-purpose flour : 3 cups Honey : ½ cup Sugar : ½ cup Butter : ½ cup (1 stick), room temperature Eggs : 2 extra large Baking soda : 1 tsp For the Signature Sour Cream Frosting :

: Remove from heat, let it cool for 5 minutes, and gradually mix in the flour. Once a smooth dough forms, divide it into 8 or 9 equal pieces. Wrap them and refrigerate for 30 minutes.

: Preheat your oven to 130°C (265°F). In a pristine, grease-free glass or metal bowl, beat the egg whites on medium speed until soft peaks form.

: Stack the baked layers, spreading a generous amount of frosting between each. Use the worst-looking layer or excess dough scraps, crush them into fine crumbs, and coat the top and sides of the cake.