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El: Doble

: Their signature potato chips, often served with a splash of vermouth or vinegar, and traditional "ensaladilla rusa." Customer Experience & Atmosphere

: Fresh prawns (gambas), mussels, and canned gourmet preserves (conservas) like cockles and razor clams. Embutidos : High-grade Ibérico ham and various cured meats.

: The atmosphere is bustling, loud, and authentic. It is often standing-room only, especially during the "la hora del vermut" (the vermouth hour) before lunch or dinner. El Doble

: While many patrons praise the authenticity, some recent reviews on platforms like TripAdvisor have noted high prices for certain items (e.g., specific seafood raciones) and occasional lack of transparent pricing/billing. Location Details

: Chamberí, specifically the Ponzano area, which is a popular hub for "tapeo" (tapas crawling). Expand map CERVECERÍA EL DOBLE, Madrid - Reviews & Information (2026) : Their signature potato chips, often served with

: The service is described as efficient and direct, typical of traditional Madrid tapas bars.

This report covers , a classic and iconic tapas bar in Madrid, Spain, based on current traveler reviews and historical reputation. Establishment Overview It is often standing-room only, especially during the

: Calle de Ponzano, 58, 28003 Madrid, Spain (Note: There is also a second location at Calle de José Abascal, 16).

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El Doble
Valiyasalai, Chala Post, Trivandrum, Kerala, 695036.
+(91)- 99461 40247, +(91)- 88912 10247, +(91)- 94472 08757