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It can be served cold directly from the package as part of a seafood salad or tapas platter.

Trace that measurement onto the white release paper on the back of the barrier. Use curved scissors to cut the opening. 125267

To serve warm, lightly sauté the pieces in a pan for 1–2 minutes just to heat through, as overcooking pre-cooked cuttlefish will make it rubbery. It can be served cold directly from the

If you are preparing this food piece, it is already pre-cooked and seasoned with salt and parsley. 125267

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